Curriculum Vitaes
Profile Information
- Affiliation
- Senior assistant Professor, School of Medicine Department of Pediatrics, Fujita Health University
- Degree
- 博士(医学)(Mar, 2008)
- J-GLOBAL ID
- 201501006528825898
- researchmap Member ID
- 7000012842
Research Areas
1Papers
61-
International archives of allergy and immunology, 1-6, Oct 18, 2023BACKGROUND: Allergen-specific immunotherapy (AIT), an established treatment for allergic diseases, prevents the development of other allergic manifestations. Although the mechanisms remain unclear, AIT has been shown to reduce basophil activation (BA) against nontarget allergens. OBJECTIVES: The aim of this study was to assess immunological changes in Dermatophagoides farinae (Der f) after Japanese cedar pollen (JCP)-based subcutaneous immunotherapy (SCIT) monotherapy. METHOD: The data of 16 patients (age: 6-37 years) with JCP-induced allergic rhinitis who were sensitive to Der f (serum Der f-specific immunoglobulin E [IgE] level >0.34 kUA/L) and received JCP-based SCIT for 5 years were reviewed retrospectively. BA by Der f and JCP extracts and serum-specific IgE and immunoglobulin G4 (IgG4) levels against these allergens were evaluated before and after completing 5 years of JCP-based SCIT monotherapy. RESULTS: The areas under the dose-response curves of BA by Der f and JCP extracts were significantly reduced (p = 0.02 and p = 0.002, respectively). JCP-specific IgE levels decreased and JCP-specific IgG4 levels increased significantly (p < 0.001 for both), whereas Der f-specific IgE and IgG4 levels did not change significantly. CONCLUSIONS: JCP-based SCIT monotherapy reduced Der f-specific BA. These findings suggest that JCP-based SCIT has the potential to modulate immune response toward nontarget allergens.
Misc.
216-
ENVIRONMENTAL HEALTH, 11 8, Feb, 2012 Peer-reviewed
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日本ラテックスアレルギー研究会会誌, 15(1) 49-52, Dec, 2011オレンジアレルギー患者3例を経験したので、アレルゲンの解析結果を含めて報告した。症例1は22歳女で、10歳頃からオレンジ摂取後に咽頭のそう痒感・違和感が出現するようになった。症例2は17歳男で、3歳時に喘息で入院していたときオレンジ摂取によって口周囲に発赤・発疹が出現した。学童期から花粉症がひどくなり、オレンジを食べるたびに咽頭のそう痒感・イガイガ感が出現するようになった。症例3は31歳女で、学童期からスイカ・メロン摂取による咽頭そう痒感があり、17〜18歳頃からオレンジでも発症するようになった。3例とも全身症状は認めなかった。アレルゲン解析の結果、各種タンパクバンドのうち2例以上が反応したバンドは、13kDa、18kDa、23kDa、37kDa、53kDa付近にあった。2例は花粉症があり、他の1例もスギ花粉に感作されていたことから、スギ花粉との関連について検討した。その結果、オレンジ13kDa・75kDaタンパクに対するIgE結合がスギ花粉の添加によって抑制された。
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CLINICAL AND EXPERIMENTAL RHEUMATOLOGY, 28(4) 558-560, Jul, 2010 Peer-reviewed
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MODERN RHEUMATOLOGY, 20(2) 193-195, Apr, 2010 Peer-reviewed
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Pediatr Int, 38(9) 149-506, 2009 Peer-reviewed
Books and Other Publications
1Presentations
8Research Projects
2-
科学研究費助成事業, 日本学術振興会, Apr, 2020 - Mar, 2025
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Grants-in-Aid for Scientific Research, Japan Society for the Promotion of Science, Apr, 2021 - Mar, 2024